http://www.modernbeet.com/archives/314 Thoughtful Eating: Sustainable, seasonal, local food Mon, 23 Jan 2012 21:37:25 -0700 hourly 1 http://wordpress.org/?v=3.0.4 http://www.modernbeet.com/archives/314/comment-page-1#comment-51756 elizabeth Fri, 05 Feb 2010 15:09:23 +0000 http://www.modernbeet.com/archives/314#comment-51756 I am going to make this with the beet greens that will be left after I prepare a beet salad tonight - this looks like sunday night supper! thank you! I am going to make this with the beet greens that will be left after I prepare a beet salad tonight – this looks like sunday night supper! thank you!

]]> http://www.modernbeet.com/archives/314/comment-page-1#comment-45018 The Local Cook Sun, 13 Dec 2009 21:07:55 +0000 http://www.modernbeet.com/archives/314#comment-45018 I just joined a winter CSA and am looking forward to learning how to cook with local food in the winter (I live in Michigan). Just found your blog and look forward to reading more of it! I just joined a winter CSA and am looking forward to learning how to cook with local food in the winter (I live in Michigan). Just found your blog and look forward to reading more of it!

]]> http://www.modernbeet.com/archives/314/comment-page-1#comment-44849 tiffany @ the garden apartment Sat, 12 Dec 2009 15:08:06 +0000 http://www.modernbeet.com/archives/314#comment-44849 I would love to get a mystery box of produce throughout the winter. I have not tried dandelion greens, but I love your description of their bitter flavor, yet tender texture. They sound wonderful; I'll be sure to snatch some up next time I see them at a market. I would love to get a mystery box of produce throughout the winter.
I have not tried dandelion greens, but I love your description of their bitter flavor, yet tender texture. They sound wonderful; I’ll be sure to snatch some up next time I see them at a market.

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