These preserves are the result of a co-worker’s citrus bounty from his backyard tree. He brought in a bag of delicious, juicy oranges a few days ago, and I was the happy recipient…
Five Spice Orange Preserves
March 23rd, 2010 | by Jen | published in All, Fantastic Fruits, Lemon, Orange, Preserves and Pickles, Weekend Projects
48 Hours in New York, 3 recipes: Nora’s Beets with Ricotta; Roasted five-spice Squash, Caramelized Onion, and Chevre Bites; The MB Hangover Cure and General Wellness Drink
December 2nd, 2007 | by Jen | published in All, Beets, Cheese, Delectable Dairy, Most Popular, Onion, Squash, Weeknight Recipes
Oddly enough, the first thing I did when I arrived in New York City was to go to the grocery store. In fact, I somehow managed to visit some sort of grocery store each of the three days…