The path to contentment on a Sunday morning for me involves good coffee, a little sunshine, perfectly toasted bread, and eggs with golden runny yolks…
Oeufs Mollets Estragon
April 18th, 2010 | by Jen | published in All, Around the World, Honorable Herbs
Flammkuchen (Onion, Bacon, and Creme Fraiche Tart)
October 5th, 2008 | by Jen | published in All, Around the World, Delectable Dairy, Most Popular, Onion, Sausages, Meats, Veritable Vegetables, Weekend Projects
Wilkommen nach Deutschland! Ok, full-disclosure time: I haven’t yet made this myself, but I watched very carefully as it was made in front of me at the home of one of my co-workers here in Germany…
