Chard Stem Gratin
Serves 2
- Center ribs cut from 1 bunch swiss chard, cut into 1/2 - 1 inch chunks
- 3 strips all-natural / organic / homemade bacon cut into 1/2 inch strips *
- 3 large garlic cloves, minced
- 1 small handful parsley, chopped
- 1 tomato, seeded and chopped (note: during the winter and spring months […]
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My name is Jen Carlile, and I am an avid cook, amateur farmer, and...
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Feb
19
Chard Stem Gratin
≡ Category: Chard, Cheese, Delectable Dairy, Food Politics and Issues, Garlic, Honorable Herbs, Parsley, Succulent Spices, Tomatoes, Veritable Vegetables | ≅ 8 Comments
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